"Winter Pesto"?
I thought that making pesto to put in jars was a way of keeping formerly fresh green stuff to use in winter. Something to do with scurvy prevention, and general health (as well as flavour of course).
Is it too late to add
All your hamster are belong to us!
Or would that be just tasteless & derivative? (Not unlike certain tinned products...)
| Year | Number of comments posted |
|---|---|
| 2005 | 3 |
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